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SWEEETHEAT Jalapeno Kickers

Ingredients: Jalapeno Peppers, Cream Cheese, SWEEETHEAT All Purpose Rub, Eggs, Breadcrumbs

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SWEEETHEAT Jalapeno Kickers
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Prep Time: 2 hours, 30 minutes

Cook Time: 3 minutes

Total Time: 2 hours, 33 minutes

SWEEETHEAT Jalapeno Kickers

Homemade Breaded Jalapeno Poppers with Cream Cheese

  • 12 jalapeno peppers, sliced in half lengthwise, seeds removed
  • 8 ounces cream cheese, room temperature
  • 1 teaspoon SWEEETHEAT All Purpose Rub
  • 2 eggs, beaten
  • 2 tablespoons water
  • 1 cup plain dry breadcrumbs
  • oil for deep frying


  • Fill jalapeno pepper halves with cream cheese and press halves back together.
  • Combine eggs, water and All Purpose Rub.
  • Dip jalapeno peppers into egg mixture and into breadcrumbs.
  • Place on a cookie sheet and freeze for 2 hours.
  • Heat oil in deep fryer to 370F degrees.
  • Deep fry peppers in batches for about 3 minutes, or until golden brown.
  • Transfer jalapeno poppers to paper towels to drain.

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