SWEEETHEAT Roasted Chickpeas

Ingredients: Chickpeas,Olive oil, SWEEETHEAT Spices and Rubs

SWEEETHEAT BBQ Roasted Chickpeas
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SWEEETHEAT BBQ Roasted Chickpeas

SWEEETHEAT Roasted Chickpeas

  • 2 (15 ounce) cans chickpeas, rinsed and drained
  • 2 tablespoons olive oil
  • SWEEETHEAT Spices and Rubs
  1. Pre-heat the oven to 400 degrees Fahrenheit.
  2. Spread rinsed chickpeas out on a dishtowel or some paper towels and pat until they are all dry. Pick off any loose chickpea skins.
  3. Add the olive oil and toss to coat.
  4. Roast chickpeas for 20-30 minutes, or until crispy and starting to brown. Toss chickpeas or shake the tray every so often.
  5. As soon as the chickpeas come out of the oven add the SWEEETHEAT seasoning and mix until all chickpeas are coated.

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